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A Toast to Native and Hybrid Grapes
So there I was, sitting happily in a Sommelier 1/Cellar Manager class a couple of years ago. The course was designed as an introduction to several wine topics, including Old World vs. New World wines,...
View ArticleWine in Southern Illinois: Alto Vineyards and Kite Hill Vineyards
I grew up in Southern Illinois, and although I don’t get back nearly enough, I had a chance this past weekend to visit the area and see some long-lost family and friends. The weekend agenda was packed...
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